Sunisa Thai Bowl Menu
Welcome to Sunisa Thai Bowl, a Thai restaurant nestled in St. Louis that has quickly garnered a reputation as a hidden gem. Located at 4495 Forest Park Ave, this unassuming spot offers a delightful escape into authentic Thai flavors with a friendly, homey atmosphere.
The menu boasts a tantalizing selection of dishes, including the Pad Kee Mao and Tom Yum noodle soup, both celebrated for their balanced flavors and fresh ingredients. Guests rave about the perfectly cooked noodles, vibrant vegetables, and aromatic Thai basil that elevate every dish. Fried rice varieties, including Pineapple Fried Rice and Spicy Basil Fried Rice, showcase the restaurant's commitment to quality and taste.
While takeout may not do justice to the vibrant dining experience, the warm smiles of the staff and the inviting ambiance create a perfect setting for enjoying a sumptuous Thai meal. Discover the full depths of Thai cuisine right here at Sunisa Thai Bowl.
Appetizers
Appetizer Sampler
Assortment of 2 crispy egg roll, 2 lobster wontons, 2 potstickers and 2 tofu.
Fried Tofu
Served with sweet and sour dipping sauce.
Crispy Egg Roll
Fried served with sweet and sour dipping sauce. Vegetarian.
Potstickers Chicken
Fred potstickers served with Jig Chou soy dipping sauce.
Potstickers Curry
Fred potstickers served with Jig Chou soy dipping sauce.
Lobster Wontons
Fried lobster wontons served with sweet and sour dipping sauce.
Steamed Edamame
On topped lightly salt.
Sweet Potato Fries
Summer Rolls
Fresh served with hoisin dipping sauce. Vegetarian.
Green Papaya Salad
Som-tom. Flavorsome vegetarian appetizer salad fresh shredded green papaya, tomatoes, carrots, green bean, peanut lime dressing.
Lab Kai Salad
Ground chicken mixed with spicy lime juice, red and green onions and cilantro.
Crying Tiger Salad
Grilled marinated flank steak served on lettuce with Thai spicy sauce. Gluten-free.
Spicy Beef Salad
Grilled steak in spicy dress with cucumbers, onions, tomatoes and celery.
Nam Tok Beef Salad
Grilled beef mixed with spicy lime juice, red and green onions and cilantro.
Spicy Glass Noodles Salad
Ground chicken, mixed with shrimps, squid in spicy chili lime sauce topped with cilantro, red and green onions, celery. Gluten-free.
Thai Bowl Salad
Green salad topped with marinated grilled chicken satay and peanut sauce. Gluten-free.
Nam-Sod Chicken Salad
Ground chicken mixed with spicy lime juice, red and green onions, strip ginger, peanuts and cilantro. Gluten-free.
Salads
Soups
Tom-Yum Chicken
Made to order, tangy and spicy, chicken, mushroom, tomatoes, lemongrass, galangal, kaffir lime leaves, a touch of lime juice.
Bowl Tom-Yum Shrimps
Made to order, tangy and spicy, chicken, mushroom, tomatoes, lemongrass, galangal, kaffir lime leaves, a touch of lime juice.
Tom-Yum Seafood
Made to order, tangy and spicy, chicken, mushroom, tomatoes, lemongrass, galangal, kaffir lime leaves, a touch of lime juice.
Tom-Kha Kai
Rich and aromatic coconut-based chicken, straw mushroom, lemongrass, galangal, kaffir lime leaves, a touch of lime juice.
Pad-C-Eu
Flat rice noodles, egg, broccoli, carrots with sweet soy sauce.
Pad-Kee-Mao
Prepared with your choice of flat noodles, ma-ma noodles and udon noodles. Stir-fried spicy noodles, fresh basil leaves tomatoes, onions, green beans, bell peppers, Thai chili paste.
Pad Woon Sen
Glass noodles with cabbage, tomatoes, scallions, onions, egg, celery and bell pepper.
Pad Chow Mein Noodles
Yellow noodles, onions, sesame oil, baboo, green beans, carrots, celery, scallions, celery and cabbage.
Stir-Fried Noodles
Stir-Fried Rice
Thai Fried Rice Chicken
Jasmine rice, egg, onions, pea and carrot and broccoli topped green onions.
Spicy Basil Fried Rice Chicken
Jasmine rice, onions, green beans, bell pepper, basil leaves and Thai chili paste.
Pineapple Fried Rice
Pineapple, bell peppers, onions, raisin, egg, cashew, yellow curry powder.
Moo Dang Fried Rice
BBQ, pork, onions, raisin, egg, scallions, cashew, tomato sauce.
Bowl Tom-Yum Chicken Noodle Soup
Thin rice noodles, ground and sliced chicken, crushed peanuts, spicy tom yum soup.
Bowl BBQ Pork Noodle
Egg noodles, o-choy vegetable topped sliced BBQ pork.
Bowl Chicken Chicken Noodle Soup
Thin rice noodles, chicken, in flavorful chicken broth.
Bowl Chiang Mai Noodle Soup
Rich curry broth little spicy, chicken, topped red and green onion, cilantro, pickled cucumber.
Bowl Sukhothai Noodle Soup
Spicy with Thai thin rice noodles, green beans, ground and sliced chicken, crushed peanuts in thickened spicy tom yum and boiled egg.
Bowl Tom Yum Seafood Soup
Spicy and sour Thai thin rice noodles, shrimp, squid, fish ball, mussels, ground chicken, crushed peanuts in spicy tom yum broth.
Bowl Creamy Tom Yum Noodles Chicken Soup
Spicy with Thai thin rice noodles, ground and sliced chicken, crushed peanuts in coconut milk, spicy tom yum and boiled egg.
Big Noodle Soup Bowls
Curry Bowls
Bowl Green Curry
Coconut milk. Bamboo, bell peppers and basil leaves.
Bowl Panang Curry
Coconut milk, pea and carrot, bell peppers, green beans.
Bowl Yellow Curry
Coconut milk, potatoes, onions.
Pad-Kra-Pao Chicken and a Fried Egg
Basil leaves, ground chicken, bell pepper, onions, green beans, carrot serving with white rice.
Pad Kua Kling Chicken
Ground chicken stir-fried in a spicy curry paste serving with white rice.
Spicy Garlic
Garlic, black pepper, broccoli, carrots, served with white rice.
Pad Prik Khing
Green beans, lime leaves, bell peppers served with white rice.
Ginger Delight
Ginger, onions, scallions, mushroom, carrots, baby corn served with white rice.
Thai Sweet & Sour Kai
Pineapple, tomatoes, onions, scallion, celery, bell peppers, served with white rice.
Orange Kai
Side broccoli, carrots, served with white rice.
Cashew Kai
Bell peppers, onions, carrots, served with white rice.
Pad Lemon Grass Kai
Lemon grass, bamboo, scallions, onions, bell peppers and lime leaves with white rice.
Vegetable Lover
Mixed vegetable stir-fried served with white rice.
